Brunch & Lunch Menus

Sample buffet menus are great for brunch or lunch and created to help give our clients inspiration.
We are happy to make substitutions / create custom buffets and will price the new menu accordingly.

The average price includes:

menu price, catering and bar staffing, table setting, tax, admin fee and suggested gratuity - itemized on our detailed custom menu proposals.

Average total pricing for full service events start at $150pp for 100 guests and includes all items listed above (not just the food). This average price can go up or down based on your specific needs, guest count and event location.

SAMPLE BRUNCH BUFFET

Spinach and Feta Frittata

* Overnight French Toast Bake

maple crumble topping, Vermont maple syrup and butter

Roasted Breakfast Potatoes

caramelized onions and peppers

Crispy Bacon or Sausage

Strawberry Salad

seasonal baby greens, strawberries, almonds, feta and honey balsamic vinaigrette

Fresh Seasonal Fruit Platter

OPTIONAL ADD ON:

Assorted Breakfast Pastries

Mini croissants, mini muffins, assorted breakfast breads (assortment may include: banana, blueberry, lemon, streusel, poppyseed, pumpkin or coffeecake)

$6pp

PERFECT LUNCH BUFFET

CHOICE OF 3 SANDWICH VARIETIES

to include 1 vegetarian option

Rustic Chicken Sandwich

grilled chicken, stone ground mustard, baby green, roasted red peppers, fresh baguette

Smoked Turkey Sandwich

red onion, mesclun, green apple, cranberry mustard, artisanal roll

Grilled Veggie Roll Up

grilled zucchini and eggplant, roasted red peppers, house made hummus, arugula and lemon vinaigrette, lavash wrap

German Potato Salad

red bliss potatoes, cornichons, bacon crumbles,

stone ground mustard, red wine vinaigrette - GF

Roasted Butternut Squash Salad

baby kale, arugula, roasted butternut squash and red onions, shaved parmesan, pomegranate vinaigrette

OPTIONAL ADD ON:

Assorted Mini Pastries

(our baker selects 4-6 seasonal varieties):

mini fruit tarts, lemon squares, mini cheesecakes (chocolate, raspberry, pumpkin), mini éclairs, mini cream puffs, mini apple crumble tarts, mini cannoli, Italian cookies, french macaroons, chocolate mousse parfaits w/ berries and cream served w/ demitasse spoon (other options available upon request)

SALAD ADDITIONS

Sweet and Tart Cucumber Salad

Spicy Black Bean and Corn Salad

Chilled Sesame noodle salad

julienne vegetables to include: broccoli, carrots,

red pepper and sugar snap peas

Caprese Tortellini Salad

fresh pesto, cherry tomatoes, baby mozzarella

and balsamic reduction drizzle

Roasted Vegetable Pasta Salad

chef's choice of pasta, roasted seasonal vegetables, light lemon vinaigrette

Cous Cous (or Basmati Rice GF)

fresh orange, pine nuts, currants, scallions

Egg Salad

chives - GF

Tuna Salad

celery - GF

Chicken Salad

dried cranberries, green apples and celery - GF

ENTREE ADDITIONS

FOR THE BREAKFAST CROWD

Scrambled Eggs

light and fluffy with chives

Mushroom and Onion Frittata

Assorted Warm Bagels

plain cream cheese, chive cream cheese and butter

Smoked Salmon (Lox) Platter

smoked salmon, sliced tomatoes, sliced onions, sliced cucumbers, capers

Waffle Bar

fresh fruit, whip cream, Vermont maple syrup

Parfaits

greek yogurt, fresh berries, house granola

LEANING MORE TOWARDS LUNCH

Mango Glazed Salmon

pineapple mango salsa

Chicken Piccata

lemon, capers, white wine sauce

Creamy Sun Dried Tomato Pasta

sun dried tomatoes, artichokes, savory cream sauce, parmesan cheese on the side

* Grilled + Chilled Sirloin

pomegranate au jus, served over arugula

Black Bean and Cheese Enchiladas

option to add chicken

SANDWICHES AND WRAPS

Displayed on rustic wood boards

Rustic Chicken

grilled chicken, stone ground mustard, baby greens

and roasted red peppers

Rueben

rye bread, roast beef, sauerkraut, swiss cheese,

chipotle ranch

Greek Wrap

grilled chicken, shredded Lettuce, tomatoes, cucumbers, kalamata olives, tzatziki and feta

Buffalo Chicken Wrap

blue cheese, hot sauce, celery, mixed greens

Smoked Turkey

red onion, mesclun, green apple,

and cranberry mustard

CLT

chicken cutlet, bacon, lettuce, tomato and basil mayo

* Beef Tenderloin

caramelized onion, blue cheese horse radish cream

Grilled Veggie Wrap

grilled vegetables, house made hummus,

arugula and lemon vinaigrette

Caprese

ripe tomatoes, mozzarella, basil, house pesto,

served on fresh baguettes

BEVERAGE STATION

Gourmet Coffee and Tea Station

Served w/ milk, sugar, coffee cups and tea spoons

Self Serve Beverage Stations

Choice of - please select 3

(displayed in glass drink dispensers)

Sliced Lemon and Fresh Mint in Water,

Plain Water, Ice tea, Lemonade,

Strawberry Lemonade, Arnold Palmer,

Chilled or Hot Apple Cider

Soft Drinks

Coke, Diet Coke, Ginger Ale, Sprite,

Flavored Sparkling Water

Served in individual bottles and cans or pitchers w/ ice bucket - please select 3 -5 varieties

“

Dinner was beautifully displayed-steak/chicken piccata were amazing and my favorite, the butternut squash ravioli yummm...I made sure to have my mom set aside an extra plate of the food for my husband and I to enjoy for breakfast the next day (LOL, it was that good)! We went for a side of grilled veggies which were perfection..and a few other sides that all wowed our guests.

The staff was SO attentive, so helpful, and friendly, without distracting from conversation or the flow of the evening. If you want amazing food, friendly staff, and stress-free vendor...Choose Calla!! 10/10!!!! Thank you Calla!!

Wedding Wire Review from our #CallaCouple - Kat and Tim

Pricing and menu items are subject to change at any time

Final menu cost is based on guest count and menu items selected

Before placing your order, please inform your event consultant

if a person in your party has a food allergy

* These items are cooked to order and may be served raw or undercooked

Consuming raw or undercooked meats, poultry, seafood,

shellfish, or eggs, may increase your risk of foodborne illness